Made in Norfolk!

Sweet Potato (33%), Puff Pastry (Wheat, Milk), Veg Welly Mix (Sweet Potato, Goat's Cheese (Milk)(3%), Curly Kale (2%), Shallots, Butter (Milk), Garlic, Truffle Oil, Parsley, Tarragon), Crepe - Welly (MilkEgg, Flour (Wheat), Butter (Milk), Salt), Kale Duxelle - Welly (Rapeseed Oil, Shallots, Curly Kale, Parmesan (Milk), Garlic, Truffle Oil, Parsley, Tarragon), Egg, Thyme, Garlic.

Allergen advice. For allergens, see ingredients in bold.

Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites

Handcrafted Sweet Potato & Fielding Cottage Goats Cheese Wellington (v) from Farmyard Frozen Serves 2


Farmyard Frozen was born out of the demand created for restaurant quality food at home created by the Covid-19 pandemic. Chef patron Andrew Jones and his wife Hannah realised that people loved to eat their food even when then couldn’t get to their Michelin Guide featured restaurant “Farmyard”, so decided to deliver the restaurant experience to everyone, regardless of geography.
Kale & Herb duxelle, Truffle

Farmyard’s vegetarian take on the classic dinner party showpiece: Sweet Potato, Fielding Cottage Goats Cheese & Kale.

Boasting a slow roasted sweet potato fondant as the main filling, wrapped with a goats cheese, pulled sweet potato & herb mix, with the goats cheese providing a creamy & sharp flavour contrast to the wellington. With the addition of a kale & truffle ‘duxelle’, which pairs with the sweet potato perfectly. All wrapped with a light crepe & our hand crafted lattice pastry layer, ready to bake until golden perfection.

Serves 2

2 in stock

This item is dispatched Frozen.

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We no longer provide national delivery.