Made in Norfolk!

Pork Ribs (75%), Tomatoes, Tomato Ketchup (Celery), White Wine Vinegar (Sulphites), Salt, Brown Sugar, Soy Sauce (Soya), Smoked Paprika, Dijon Mustard (Sulphites), Garlic, Chilli, Black Pepper, Thyme, Xantana.

Allergen advice. For allergens, see ingredients in bold.

Made in an environment that handles celery, crustaceans, fish, milk, mustard, peanuts, soya, cereals, eggs, molluscs, nuts, sesame seeds, and sulphites

Charcoal Smoked Pork Ribs from Farmyard Frozen


Farmyard Frozen was born out of the demand created for restaurant quality food at home created by the Covid-19 pandemic. Chef patron Andrew Jones and his wife Hannah realised that people loved to eat their food even when then couldn’t get to their Michelin Guide featured restaurant “Farmyard”, so decided to deliver the restaurant experience to everyone, regardless of geography.
Smokey tomato BBQ sauce

Locally sourced pork ribs, first wood smoked then slowly braised in a tomato-based BBQ sauce. The perfect addition to your summer BBQ, or a week-night treat.

Chef recommends cooking from defrosted and serving with crunchy coleslaw & steamed corn on the cob (not included).

Serves 2

This item is dispatched Frozen.

Please note we have a minimum total order value of £24 for free local delivery and click and collect and £45 for free national delivery. Orders under £45 with national delivery will be charged £8 shipping