Beef, rapeseed oil, spices, sugar, salt, kentucky bourbon whiskey, palm fat, smoke, spice extracts, acid: E330, citric acid

Whisky and Black Pepper Short Rib 2.2lb (1kg)


Absolutely delicious, ideal for slow cooking for a great winter warmer.

Suggested cooking times: We cook our ribs in a low oven circa 140 degrees for at least 4-5 hours.

This item is dispatched Frozen.

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